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With the same beloved features of the Wusthof Classic line, the new Wusthof Classic White series features a triple-riveted handle of durable white POM for a more modern and elegant look. The precision forged construction, high-carbon stainless steel, and full tang make for an exceptionally sharp and well-balanced tool.
The Wusthof 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife, at a 10° cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge creates small air pockets that gently push food off the blade and reduce the friction and drag when slicing.