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Knives & Cutlery
Designed to meet the rigorous demands of any commercial kitchen, the TWIN® Master knife series features Special Formula stainless steel and FRIODUR® ice-hardened blades for long-lasting sharpness with bright yellow, ergonomically shaped handles.
Carving / Slicing Knife:
A long slim knife with a strong, semi-flexible blade and fine cutting edge enables clean slices with minimal strokes. Excellent to cut roasts and hams or large fowl like turkey, often accompanied with a carving fork.