Welcome to Kitchen Smart!
Knives & Cutlery
When that time comes that you need to touch up the sharp edge of your Wusthof knife the 10" steel is a good option. The DULUXE Wusthof 10" inch steel it has a slightly larger shaft and more substantial handle.
The honing steel can realign your knife edge quickly and easily. To maintain a sharp knife you should steel your knife everyday.